The healthy goodness of sheep's milk cheese, with its mild, rich and slightly sweet taste has been known since ancient times. However, Le Mouton Blanc is the only cheese factory of its kind in the Bas-Saint-Laurent.
Attractions and Activities
This dairy farm produces raw ewe’s milk fancy cheeses exclusive to the Kamouraska area. Their distinctive flavour comes from the pastures in this exceptional microclimate. For a true taste of Kamouraska, try these distinctive cheeses from the region of beautiful sunsets.
Boutique on place.
- Hours
- Tuesday & wednesday: 12 pm to 6 pm
Thusday & friday: 12 pm to 9 pm
Saturday: 10 am to 5 pm
- Services
- No pets allowed