Café du Clocher
Information
- On site$
- Meals¶! ¶@ ¶#
- Opening date
May 15 to October 13
- EN-Échelle de prix
EN-$$ : 15$ - 30$
- Accommodation capacity
45 places indoor, 35 on terrace
In the heart of the village, this café in a converted stable dating from 1856 is surrounded by a large country garden overlooking the St.Lawrence.
Specialities : smoked eel, smoked trout, other smoked products from Kamouraska, sandwiches, creative salads, quiches, pâtes, seafood and pizzas.
Specialities : smoked eel, smoked trout, other smoked products from Kamouraska, sandwiches, creative salads, quiches, pâtes, seafood and pizzas.