Montreal-style bagels produced by artisan bakers. Selected ingredients are 80% organic and 100% plant-source. No dairy, eggs or preservatives.
Attractions and Activities
Regular bagels include plain, sesame and poppy seed. Specialty bagels include cinnamon and raisin, multigrain, tomatoes and herbs, and whole wheat topped with sesame seeds.
Hours
January: closed. February and March: Thursday to Saturday, 10 am to 5 pm.
April to December: Thursday to Sunday, 10 am to 6 pm.