Dining

Table d'hôte, takeout and kid's menu.
Specialties: roast chicken, spare ribs, steak, salads.

Average price (dinner): $ 15 to $ 30.

Capacity

Number of places : 255

Services

Meals

• Breakfast
• Lunch
• Dinner

Speciality cuisine

• À la carte
• Table d'hôte
• Specialities