Dining

Italian and vegetarian cuisine. Table d’hôte in the evening, takeout and kid’s menu. Specialties: pastas, veal cutlet, thin-crust pizza, specialty burgers, homemade desserts.

Capacity

175 places

Services

Meals

• Lunch
• Dinner

Speciality cuisine

• À la carte
• Table d'hôte
• Specialities

Alcohol

• Licensed