Dining

French cuisine. Table d’hôte, takeout and kid’s menu.
Specialties: lamb, fresh and smoked fish, seafood, grilled meats, pizza, salads, pastas.

Price (supper) : $ 15- $ 30

Capacity

Number of places: 80 Terrace : 30

Services

Meals

• Breakfast
• Lunch
• Dinner

Speciality cuisine

• À la carte
• Table d'hôte
• Specialities

Alcohol

• Licensed