Dining
Breakfast a la carte, daily specials for lunch, and table d’hôte in the evening. Specialties: seafood, grilled meats, fish.
Reservation neededAverage price (dinner): $ 30 to $ 50.
- Capacity
- 30 places, 40 on the terrace
- Services
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Meals
Speciality cuisine
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À la carte
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Table d'hôte
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Specialities
Services