Company

Auberge du Portage - restaurant

Dining

Restaurant serving a cuisine prepared using regional specialty products. Gourmet regional cuisine featuring products from the Bas-Saint-Laurent. Fresh fish, seafood, beef and game from local producers. Sunroom with balcony and view overlooking the St.Lawrence.

Function facilities
1 room of 50 places.
Table d'hôte and À la carte menu for groups, buffet, fine dinning and catering. Conference, trainning, reception and exhibition hall. Screen, projector, computer, Internet High Speed access, videoconference room. Secretarial services, animation for groups.

Opening dates
April 18 to November 16
Capacity
110 places
Services
Meals
  • Breakfast
  • Lunch
  • Dinner
Speciality cuisine
  • À la carte
  • Buffet
  • Buffet
  • Table d'hôte
Alcohol
  • Licensed
Services
Memberships and Honours

671, route du Fleuve
Notre-Dame-du-Portage
G0L 1Y0
Tel.: 418 862-3601
Sans frais : 1 877 862-3601
Partially accessible to persons with reduced mobility
Documents